Turkey and Stuffing Benders
(from rhodesbread’s recipe box)
No one will think these are leftovers when they taste these delicious benders on their plates.
Prep time: 25 minutes
Cook time: 25 minutes
Categories: Turkey and Stuffing Benders
- 16 Rhodes™ Dinner Rolls or 8 Rhodes Texas™, thawed to room temperature
- 2 cups diced, cooked turkey
- 1 1/2 cups prepared stuffing
- 1 1/2 cups grated mozzarella cheese
- cranberry sauce
Spray counter lightly with non-stick cooking spray.
Flatten one Texas roll or two dinner rolls combined into a 6-7-inch circle.
Repeat with remaining rolls.
In a large bowl, combine turkey, stuffing and cheese.
Divide mixture equally and spoon onto one half of each circle.
Fold dough over (like a turnover) filling and pinch edges together to seal.
Place on a large, sprayed baking sheet. Bake at 350°F 20-25 minutes or until golden brown.
Serve warm with cranberry sauce.