Categories: Desserts
Ingredients
- 6 tablespoons melted butter
- 1 cup brown sugar
- 1 teaspoon cinnamon
- 1 cup chopped nuts
- 1/2 cup butter
- 3/4 cup sugar
- 1 teaspoon vanilla
- 3 eggs
- 1/8 teaspoon salt
- 2 cups sugar
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 cup sour cream
- 1 cup chocolate chips
Directions
- Preheat oven to 350
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Grease and flour a bundt cake pan
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In medium bowl, stir together the first 4 ingredients and set aside
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Cream butter and sugar in mixer
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Add vanilla and one egg at a time
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Sift together dry ingredients and add to mixture, alternating with sour cream
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Fold in chocolate chips
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Pour half of mixture into pan
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Sprinkle half of nut mixture on top
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Repeat with rest of batter, then nut mixture
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Bake for 50 minutes.
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When slightly cool, carefully remove from pan