Abby’s Chicken Rollatini
(from lilpurpleflower’s recipe box)
Source: Safeway.coom
Prep time: 15 minutes
Cook time: 30 minutes
Serves 4 people
Categories: Main Dish
Ingredients
- 4 boneless, skinless chicken breast halves
- 1/2 cup shredded parmesan cheese
- 1 clove garlic, finely chopped
- 4 tsps butter
- 4 ounces thinly sliced prosciutto
- 10 ounces sliced whole milk mozarella cheese
- 1/3 cup white wine
- 1/4 cup olive oil
- 1 pinch black pepper
Directions
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Preheat oven to 325 degrees.
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Pound chicken breasts flat, and lay them on work surface. Sprinkle liberally with Parmesan cheese on both sides. Place a pinch of minced garlic and 1 tsp butter in the center of each breast. Cover each breast with a layer of prosciutto and mozarella cheese. Reserve some of the proscuitto to place on top of the chicken. Roll up each chicken breast, and secure with toothpicks.
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In a 9×13 inch baking dish, combine white, wine and olive oil. Arrange chicken rolls in dish. Place a small piece of proscuitto on top of each roll, and sprinkle with pepper.
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Bake in preheated oven for 30 minutes, or until chicken is no longer pink, and juices run clear.