Tuna (Chicken) Hotdish

(from vassar508’s recipe box)

Prep time: 15 minutes
Cook time: 30 minutes
Serves 4 people

Ingredients

  • 1 can tuna (chicken)
  • 1 can cream of chicken soup
  • 1 can milk
  • 1/2 bag egg noodles
  • few slices velveeta

Directions

  1. In a small saucepan, heat soup, milk, tuna and cheese over low-medium heat.

  2. In a large saucepan, cook noodles until they are 1/2 done.

  3. Mix all ingredients together in a casserole dish.

  4. Bake at 350 for 15 minutes, stir, and bake an additional 15 minutes.

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