Jerusalmen Kodafa
(from armbean’s recipe box)
Source: jewish cookbook
Prep time: 40 minutes
Cook time: 20 minutes
Serves 12 people
Ingredients
- couscous
- 1 cup butter
- egg
- salt
- 1 3/4 cups ricotta
- 6-7 oz mozarella
- 2 tbsp honey
- 1 1/2 cups honey
- 2-3 saffron threads or cinnamon
- 1 tsp lemon juice
- 6tbsp pistachio nuts
Directions
-
on recipe card