Chocolate Pudding Cake
(from mcconnki’s recipe box)
Source: Church Cookbook
Prep time: 15 minutes
Cook time: 15 minutes
Serves 10 people
Categories: Dessert - Pudding Cake
Ingredients
- 1 Jiffy chocolate cake mix
- 1 (8oz) pk. cream cheese (softened)
- 1 3/4 c milk
- 1 pk. instant chocolate pudding
- 1 large Cool Whip
Directions
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Mix cake according to directions.
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Bake at 350 for 15 minutes. COOL
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Beat cream cheese and milk together.
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Add pudding and beat until thick.
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Pour over cooled cake.
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Spread Cool Whip on top.
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Refrigerate.