Categories: Breakfast Dishes

Ingredients

• Topping:
• 1 cup quick OR old-fashioned oatmeal, uncooked
• 1/2 cup firmly packed brown sugar
• 1/3 cup margarine OR butter, melted
• 2 Tbsp. all-purpose flour
• Filling:
• 4 cups peeled and thinly sliced apples, about 4 medium
• 2 cups fresh or frozen blueberries OR sliced strawberries
• 1/4 cup firmly packed brown sugar
• 1/4 cup frozen orange juice concentrate, thawed
• 2 Tbsp. all-purpose flour
• 1 tsp. ground cinnamon
• Yogurt, optional

Directions

1. Heat oven to 350 degrees.

2. In a medium bowl, combine topping ingredients, set aside.

3. In a large bowl, combine filling ingredients, stir until fruit is evenly coated.

4. Spoon filling into 8-inch square glass baking dish. Sprinkle topping evenly over fruit. Bake 30 to 35 minutes, or until apples are tender. Serve warm with yogurt, if desired.

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