Categories: Pasta- Pasta Sauce- Pizza- Flatbread
Ingredients
- 8 0z. spaghetti
- 1 Tbsp. butter
- 1 (24 oz.) carton cottage cheese
- 1/4 cup parmesan cheese
- 3 cups prepared red pasta sauce with meat
- 1 cup shredded mozzarella
- 1/4 cup more parmesan
Directions
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Heat oven to 400 degrees. Cook spaghetti according to package directions; drain. Coat with 1 Tbsp. butter.
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Meanwhile, coat 9 × 13-inch baking dish with cooking spray. Spread cottage cheese over spaghetti. Sprinkle with 1/4 cup parmesan cheese.
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Heat 3 cup (your choice) red pasta sauce with meat until bubbly. Spoon sauce over cheese. Top with 1 cup shredded mozzarella cheese and 1/4 cup more parmesan cheese. Cover with nonstick foil.
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Bake 30 minutes. Remove cover and bake 15 more minutes or until cheese is lightly browned. Let stand 10 minutes before serving.