Categories: Disney
Ingredients
- One 101/2-ounce box fudge brownie mix
- 1 pound large marshmallows
- 1/4 cup plus 2 tablespoons hot fudge sauce, warmed
- 8 graham crackers
Directions
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Preheat oven to 375°, then coat a 9×13 cake pan with cooking spray.
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Prepare brownie batter per package directions and pour into prepared cake pan.
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Place in oven and bake 20 to 22 minutes, or until a wooden toothpick inserted in the center comes out with moist crumbs clinging to it.
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Remove brownies and set oven to broil.
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Place marshmallows over the brownies, coating evenly.
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Leaving oven door ajar, place marshmallow-topped brownies under broiler 1½ to 2 minutes or until marshmallows are golden brown, watching closely to avoid burning.
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Remove, then drizzle hot fudge sauce over top of toasted marshmallows.
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Take half the graham crackers and break into planks; crush other half of graham crackers into crumbs.
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Sprinkle crushed graham crackers over top of toasted marshmallows, and place graham cracker planks randomly into toasted marshmallows. Serve immediately.