serves 24
You might need to buy:
- all-purpose flour
- whole wheat flour
- brown sugar
- baking powder
- baking soda
- ground cinnamon
- ground nutmeg
- unsweetened applesauce
- large egg
- canola oil
- 1% lowfat milk
- California raisins
- mini chocolate chips
147 calories per cup, 1 g fat (1 g saturated), 56 mg sodium, 4 mg cholesterol
serves 3
You might need to buy:
- ice
- low-fat vanilla yogurt
- frozen strawberries
- pomegranate or cranberry juice
- vanilla
ready in about 15 minutes;
serves 4
You might need to buy:
- eggs
- sugar
- baking powder
- baking soda
- salt
- ground cinnmon
- ground ginger
- freshly grated nutmeg
- buttermilk
- vanilla extract
Delicious on their own, these scrambled eggs can also be spooned over toasted country-style bread and topped with grilled tomatoes and grated Parmigiano-Reggiano cheese. Or spread soft goat cheese on slices of toast, top with the eggs and garnish with chopped green onions
serves 4
You might need to buy:
- eggs
- heavy cream
slightly adapted
You might need to buy:
- sliced green onions
- fresh lime juice
- canola oil
- chicken broth
- chopped chipotle chiles in adobo sauce
- shredded Monterey Jack cheese
- eggs
You might need to buy:
- flour
- sugar
- baking powder
- salt
- baking soda
- orange juice
- grated orange peel
- shortening
- chopped nuts
ready in about 20 minutes;
serves 4
You might need to buy:
- Flour
- Milk
- Butter
- **CHECK AMTS**
Moist. Kids like them. Good way to use over-ripe bananas. Recipe can easily be doubled.
ready in about 40 minutes;
serves 12
You might need to buy:
- large bananas
- vanilla
- sugar
- egg
- baking soda
- baking powder
- salt
- cinnamon
- flour
- cooking spray
You might need to buy:
- milk
- brown sugar
- melted butter
- salt
- cinnamon
- rolled oats
- chopped apple