ready in about 625 minutes;
serves 8
You might need to buy:
- lemon juice
- salt
- finely shredded lemon peel
- cooked orzo
- crumbled feta cheese
serves 4
You might need to buy:
- extra-virgin olive oil
- large brown or green lentils
- long-grain white rice
Jared’s favorite. Very fatty.
ready in about 25 minutes;
serves 4
You might need to buy:
- chopped parsley
- ground pepper
- grated Parmesan cheese
- thin spaghetti or fettucine
- heavy cream
- chopped onion
ready in about 5 minutes;
serves 4
substitute spices of your choice for lemon pepper if desired
ready in about an hour and 15 minutes;
serves 6
You might need to buy:
- lemon pepper
- chicken pieces
On the tiny artists’ island of Burano near Venice, I was served a first course of shrimp risotto that simply beguiled me. As soon as I returned home I set about re-creating this achingly fresh dish. Many pounds of rice later, I hit upon a recipe that I believe comes close to the original. Until I return to A Romano, it’ll do just nicely. – by David Leite
serves 4
You might need to buy:
- unsalted butter
- Salt and pepper
- bay leaf
- cold water
- tomato paste
- celery
- vegetable oil
- minced garlic
- high-quality imported Arborio rice
- dry white wine
- chopped parsley
- heavy cream
- Salt and pepper
I used old cheddar cheese because i couldn’t find any smoked – smoked gouda was also recommended. Also, try using toothpicks or small bamboo skewers to keep the chicken closed around the stuffing otherwise the cheese has a tendancy to leak out.
ready in about an hour and 10 minutes;
serves 4
You might need to buy:
- cream cheese
- smoked cheddar cheese
- boneless chicken breast
- scotch whiskey
- unsalted butter
serves 4
You might need to buy:
- Dijon mustard
- fresh lemon juice
- chopped fresh dill
- plain dried breadcrumbs
- cayenne pepper
ready in about an hour and 10 minutes;
serves 6
You might need to buy:
- Tabasco pepper sauce
- yellow cornmeal
- all-purpose flour
- salt
- freshly ground black pepper
- vegetable oil
serves 6
You might need to buy:
- oil-packed tuna
- dry breadcrumbs
- grated parmesan cheese
- farfalle
- refrigerated Alfredo sauce
- thinly sliced green onions
- dried oregano
- grated lemon peel
- fresh lemon juice