serves 4
You might need to buy:
- chicken breast
- olive oil
- button mushrooms
- garlic
- Italian seasoning
- white wine
- stewed Italian-style tomatoes
- chicken broth
- egg noodles
You might need to buy:
- Lemon Butter Sauce:
- white wine
- fresh lemon juice
- heavy cream
- salt and pepper to taste
- Chicken and Pasta:
- olive oil
- butter
- all-purpose flour
- salt and pepper to taste
- bacon
- chopped fresh parsley for garnish
my grandmas favorite
ready in about 5 minutes;
serves 36
You might need to buy:
- pasta
- tomato sause
- spices
- sausage
You might need to buy:
- lean ground beef
- egg
- crushed red pepper flakes
- chopped fresh flat-leaf parsley
- Italian bread crumbs
- shakes Worcestershire sauce
- Quick Marinara:
- olive oil
- red pepper flakes
- chopped basil leaves
- chopped fresh flat-leaf parsley
You can double this as it freezes very well.
ready in about 240 minutes;
serves 8
You might need to buy:
- vegetable oil.
- ketchup.
- brown sugar.
- worcestshire sauce.
- paprika.
- salt.
- dry mustard.
- cayenne.
- water.
- flour.
- cold water.
- wide egg noodles.
Kids don’t care for this much, but adults love.
ready in about an hour and a half;
serves 6
You might need to buy:
- boneless pork cutlets
- Salt and pepper
- bread crumbs
- vegetable oil
- butter
- hot water
- beef buillion.
- flour
Throw in at 2:00, practically forget about it, eat at 6:00. To really please the family, put a dozen frozen rolls out in the morning to defrost and rise, pop in the oven right before dinner.
ready in about 255 minutes;
serves 6
You might need to buy:
- vegetable oil
- roast
- Water
- Lipton Onion soup mix
- bag baby carrots
Made with canned spinach, no fear of E-coli. Also, this is a sneaky way to get kids to eat their spinach.
ready in about an hour and a half;
serves 8
You might need to buy:
- ground round
- spinach
- Lipton onion soup mix
- eggs
- Hot cooked noodles or rice
Also called “funeral potatoes.”
ready in about an hour;
serves 8
You might need to buy:
- butter
- sour cream
- cream of chicken soup
- crushed corn flakes
- melted margarine
Can double and freeze a batch
ready in about 180 minutes;
serves 6
You might need to buy:
- cabbage
- margarine
- ground beef
- cooked rice
- eggs
- crushed tomatoes
- salt and pepper to taste