You might need to buy:
- diced eggplant
- chopped onion
- diced zucchini
- diced tomatoes with green pepper
- orzo
- parsley
- mined garlic
- olive oil
- vegetable broth
To toast coconut, bake uncovered in an ungreased shallow pan in a 350 degree oven 5 to 7 minutes, stirring occasionally, until golden brown. Or cook in an ungreased heavy skillet over medium-low heat 6 to 14 minutes, stirring frequently until browning begins, then stirring constantly until golden brown.
serves 8
You might need to buy:
- diced mango
- ground nutmeg
- egg
- about 2 tablespoons milk
- finely chopped macadamia nuts
- about 2 tablespoons sugar
serves 12
You might need to buy:
- egg
- whole berry cranberry sauce
- granulated sugar
ready in about 20 minutes;
serves 12
You might need to buy:
- white baking chips
- egg
- raspberries
for Hazelnut Biscotti, substitute chopped hazelnuts for the pecans and leave out the orange peel. Beat in 1 teaspoon vanilla and 1 teaspoon almond extract with the margarine.
serves 12
You might need to buy:
- grated orange peel
- eggs
- pecan pieces
- shortening
serves 12
You might need to buy:
- egg
- quick cooking oats
- chopped pecans
- semisweet chocolate chips
serves 12
You might need to buy:
- quick-cooking oats
serves 6
You might need to buy:
- cubed cooked turkey
- mayonnaise or salad dressing
- mayonnaise or salad dressing
From the Lake Holm Ward Cookbook
You might need to buy:
- chicken parts
- orange juice
- cornstarch
- chicken broth
- seasoned salt
- brown sugar
- orange marmelade