Categories: SOUPS, SUMMER

Ingredients

• 4 cups tomato juice
• 1/2 cup finely minced onion
• 1 medium clove garlic, minced
• 1 medium bell pepper, minced
• 1 tsp honey (optional)
• 1 medium cucumber, peeled, seeded, minced
• 2 scallions, minced
• juice of 1/2 lemon + 1 lime
• 2 Tbs wine vinegar
• 1 tsp each tarragon, basil
• 1/4 to 1/2 tsp cumin
• 1/4 cup freshly minced parsley
• 2 to 3 Tbs olive oil
• salt, black pepper, and cayenne -- to taste
• 2 cups freshly diced tomatoes

Directions

1. Combine all ingredients. (Optional: puree all or some). Chill until very cold.

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