Categories: Chocolate, Cookies
Ingredients
- 1 1/4 c. butter
- 2/3 c. sugar
- 1 tsp. vanilla
- 2 c. flour
- 1/8 tsp. salt
- 1/2 c. cocoa
- 2 c. chopped pecans
- Confectioners' sugar
Directions
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Cream butter and sugar until light and fluffy. Add vanilla. Add flour, salt, cocoa, and nuts and mix. Chill for several hours. Form into balls
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about the size of small marbles. Place on ungreased cookie sheets and bake in a 350 degree oven, for about 15 minutes. Cool and roll in confectioners’ sugar. Makes 6 dozen small cookies.