Categories: Fruit, Holiday, Salads & Dressings
Ingredients
- 2 small pkgs raspberry gelatin powder
- 1 small can crushed pineapple, undrained
- 2 ribs celery, chopped
- 1 can whole cranberries
- 1/2 cup walnuts or pecans, chopped
- 2 Tbs lemon juice
Directions
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Dissolve Jello in 1-1/2 cups boiling water. Add other ingredients. Pour into lightly greased mold and congeal.