Categories: dessert, not tried
Ingredients
- 3 packages chocolate chips
- 1/2 pound butter
- 1 can evaporated milk
- 5 1/2 ounces marshmallow topping
- 2 cups nuts
- 2 tablespoons vanilla
- 4 1/2 cup sugar
Directions
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Boil sugar and milk stirring constantly to a rolling boil and cook 7 minutes.
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Have remaining contents in a bowl.
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Pour hot mixture over remaining contents.
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Stir until chocolate and butter are melted and well blended.
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Cool.