Strawberry Refrigerator Cake

(from Fluff’s recipe box)

Source: Mom

Categories: cake, dessert

Ingredients

  • 1 pkg strawberry cake mix
  • 20 oz. sweetened sliced strawberries
  • 1 pkg vanilla pudding mix
  • 1 C milk
  • 2 C cool whip

Directions

  1. Bake cake according to directions. Poke holes 1 inch apart across the cake. Puree the strawberries and pour over the top of the cake. Allow the mixture to soak in before topping.

  2. Topping: Prepare pudding with milk, then gently fold in the cool whip. Spread over the cake and refrigerate for four hours.

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