Diakon Vadiam (Mullenga Gadda)

(from smotheram’s recipe box)

Ghatu – easy

Source: M. Taradevi

Ingredients

  • Diakon
  • Besan
  • Butter Milk - Roddu Pullaga

Directions

  1. Grate Diakon

  2. Poni

  3. saute diakon

  4. Dry besan – few spoons – sprinkle

  5. cover – low heat otherwise – maadu

  6. Buttermilk – on the top

  7. vesaru … ummagillu

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