Italian Crockpot Chicken

(from mhuff’s recipe box)

Source: Evelyn Bergquist

Categories: chicken, crockpot, pasta

Ingredients

  • 1 can cream of chicken soup
  • 8 oz. cream cheese
  • 1 packet dry Italian dressing mix
  • 4 chicken breasts (raw or frozen)

Directions

  1. Put all together in a crockpot on low for about 8 hours or on high for 4-5 hours.

  2. Serve over pasta.

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