Categories: Desserts
Ingredients
- 1 1/4 cups graham cracker crumbs
- 1/4 cup butter, melted
- 1 cup pecans, finely chopped
- 1 12 cups chocolate chips
- 1 cup shredded coconut
- 1 cup butterscotch chips
- 1 (14 oz) can sweetened condensed milk
- 12 pecan halves
Directions
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Preheat oven to 375 degrees.
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Combine the graham cracker crumbs and melted butter. Firmly press mixture into the bottom and up the sides of a 9-inch pie pan to form a crust.
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In this order, layer, the chopped pecans, 1 cup chocolate chips, shredded coconut, butterscotch chips and the remaining 1/2 cup chocolate chips. Garnish top with the pecan halves.
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Pour sweetened condensed milk over the entire pie and bake in preheated oven for 30 minutes or until condensed milk turns golden brown.