potatoes with cilantro

(from Christiner’s recipe box)

Categories: arab, side dish

Ingredients

  • 3 potatoes
  • 1 bunch of fresh cilantro (chopped)
  • Paprika
  • 3 cloves of garlic (mashed)
  • Vegetable oil
  • Salt n' pepper
  • 1 tablespoon of butter
  • Juice of half a lemon.

Directions

  1. Peel the potatoes and cut into medium cubes. Fry them in vegetable oil until golden. Drain them on paper towel.

  2. In a pan, add butter, garlic then chopped cilantro, stir over medium heat (if you feel them dry add some of the vegetable oil, like 1 spoon), after 5 minutes add lemon juice. Now toss the fried potatoes, mix all well, add dashes of paprika, salt and pepper and serve.

  3. You might like these s

Email to a friend | Print this recipe | Back