Categories: dinner, pasta, veggie

Ingredients

  • 1/2 lb. capellini or spaghetti, uncooked
  • 1/2 cup KRAFT Tuscan House Italian Dressing and Marinade
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • 3 cups halved grape or cherry tomatoes
  • 1 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
  • 1/3 cup fresh basil, finely sliced

Directions

  1. COOK pasta as directed on package.

  2. MEANWHILE, heat dressing in large nonstick skillet on medium-high heat. Add onions and garlic; cook and stir 2 min. Add tomatoes; cook 5 min. or until heated through, stirring occasionally.

  3. DRAIN pasta. Add to tomato mixture; mix lightly. Sprinkle with cheese and basil.

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