bean flour cream of chicken condensed soup

(from amylicious’s recipe box)

Categories: condensed soup, frugal

Ingredients

  • Combine: 5 T bean flour, 1 3/4 c. water , 4 t chicken bouillon into a saucepan

Directions

  1. Cook: On stovetop at medium temperature until thick and delicious (whisk frequently).The soup should cook in 3 minutes! (this may be longer if your grinder makes a very coarse flour).

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