Ultimate Chicken Fingers
(from AnnM917’s recipe box)
Source: Bisquick Box (from RecipeThing user kintyre)
Prep time: 15 minutes
Cook time: 14 minutes
Serves 4 people
Ingredients
- 3 boneless skinless chicken breast halves (about 1 pound), cut crosswise into 1/2 inch strips
- 2/3 cup Original Bisquick mix
- 1/2 cup grated Parmesan cheese
- 1/2 teaspoon salt or garlic salt
- 1/2 teaspoon paprika
- 1 egg, slightly beaten
- 3 tablespoons butter or margarine, melted
Directions
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Heat oven to 450 degrees.
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Line cookie sheet with foil; spray with cooking spray.
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In 1 gallon plastic resealable food-storage bag, mix Bisquick mix, cheese, salt, and paprika.
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Dip half the chicken strips into egg; place in bag of Bisquick mixture.
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Seal bag; shake to coat.
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Place chicken on cookie sheet.
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Repeat to use up remaining chicken.
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Drizzle butter over chicken.
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Bake 12 to 14 minutes, turning halfway through bake time with pancake turner, until no longer pink in center.