Categories: blue cheese, chicken, hot sauce, not tried
Ingredients
- 2/3 cup hot sauce
- 1 LB. boneless, skinless, chicken breasts
- 1/4 cup blue cheese dressing
- 4 (10") flour tortillas, heated
- 1 cup shredded gruyere or jahlsberg cheese
Directions
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pour 1/3 cup hot sauce over chicken in deep dish. marinate in refrigerator 30 min.
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grill or broil chicken for 10 min or till no longer pink in center. cut into strips & toss with blue cheese dressing & remaining hot sauce (NOT THE HOT SAUCE THE CHICKEN WAS MARINATING IN!)
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Top tortillas with chicken. cheese, & if desired shredded lettuce; roll up to enclose filling.