Ricotta-Raspberry Pancakes

(from teacherrap’s recipe box)

Source: Parents Magazine October 2009 (from RecipeThing user simsyobby)

Categories: Pancakes

Ingredients

  • 3 TBS whole wheat flour
  • 2 tsp sugar
  • 1 tsp baking powder
  • 1 large egg, beaten
  • 1/2 cup part-skim ricotta cheese
  • 1/4 cup frozen raspberries

Directions

  1. Mix ingredients and fold in raspberries

  2. cook each pancake 2-3 mins on each side.

  3. Makes 4 pancakes

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