Baked Cheesecake

(from chelika’s recipe box)

Ingredients

  • 250g fresh ricotta
  • 250g cream cheese
  • 300g sour sream
  • 1 c caster sugar
  • 1/4 c cornflour
  • 2 eggs, lightly beaten
  • zest from 2 large lemons
  • strawberries and icing sugar to serve

Directions

  1. Preheat ove 160C

  2. Brush a springform tin with melted butter

  3. Process ricotta, cream cheese, sour cream, sugar, cornflour, eggs and rind until smooth.

  4. Pour into prepared tin and bake 50-60 minutes.

  5. Cool in tin.

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