Scalloped Potatoes
(from saymyname’s recipe box)
Source: online
Prep time: 45 minutes
Cook time: 90 minutes
Serves 10 people
Categories: Potatoes, Side Dish
Ingredients
- 8 medium potatoes, peeled
- 1 medium onions, chopped
- 1 lb bacon
- 1 cup sour cream
- 1 can cream of mushroom soup
- salt and pepper
- 1 1/2 cups shredded cheddar cheese
Directions
-
Fry bacon until crisp and drain well on paper towels.
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Discard all but 1T bacon grease; saute onions in bacon grease and drain well Slice potatoes thinly.
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Butter a 13×9 casserole dish; layer potatoes, bacon, onion mixture and finish with more potatoes.
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Mix sour cream, cheese, and mushroom soup; pour mixture over top of potatoes.
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Cover with foil; bake at 350 degrees for 1 to 1 1/2 hours; uncover for the last 20 minutes.