Million Dollar Potatoes

(from saymyname’s recipe box)

Source: Southern Living

Prep time: 20 minutes
Cook time: 80 minutes
Serves 12 people

Categories: Potatoes, Side Dish

Ingredients

  • 6 medium baking potatoes
  • vegetable oil
  • 1/2 cup butter or margarine, softened
  • 2 cups shredded cheddar cheese
  • 1 (8 ounce) carton sour cream
  • 1/4 cup milk
  • 1 teaspoon chopped parsley
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper

Directions

  1. Wash potatoes, and rub with oil.

  2. Bake at 400 degrees for 1 hour or until done.

  3. Cut potatoes in half lengthwise.

  4. Carefully scoop out pulp, leaving shells intact.

  5. Mash pulp; stir in butter, 1 1/2 cups Cheddar cheese, sour cream, milk, parsley, salt, and pepper.

  6. Stuff shells with potato mixture and sprinkle with remaining cheese.

  7. Bake potatoes at 350 degrees for 20 minutes.

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