Bandito Chili Dogs

(from saymyname’s recipe box)

Source: Taste of Home

Prep time: 10 minutes
Cook time: 300 minutes
Serves 10 people

Categories: Main Dish, Pork, Slow Cooker

Ingredients

  • 1 lb package hot dogs
  • 1 (30 ounce) can chili without beans
  • 1 (10 3/4 ounce) can cheddar cheese soup
  • 1 (4 ounce) can chopped green chilies, drained
  • 10 hot dog buns
  • 1 medium onions, chopped
  • 1-2 cup corn chips, coarsely chopped
  • 1 cup shredded cheddar cheese

Directions

  1. Place hot dogs in a slow cooker.

  2. In a bowl, combine the chili, soup, and green chilies; pour over hot dogs.

  3. Cover and cook on low for 4-5 hours.

  4. Serve hot dogs in buns; top with chili mixture, onion, corn chips, and cheese.

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