Categories: Desserts
Ingredients
- 2 sticks marg.
- 1 1/2 c. (can) canned milk
- 6 oz. milk choc. Chips
- 2 c. powdered sugar
- 1 lg. bag oreo cookies
- 1/2 gallon icecream
Directions
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Bars:
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Place oreos in 9 by 13 pan and crumble.
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Melt 1 stick of butter & pour over oreos.
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Slice vanilla ice cream & place over cookie mixture.
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Fudge Sauce:
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Place 1 stick of marg, milk, choc. chips, and powdered sugar in a sauce pan and bring to a boil on medium heat, stirring all the time.
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Boil for 8 minutes. Cool, then pour over bars. Freeze until ready to eat.