Categories: Ground Beef, Main Dish, Meatloaf
Ingredients
- 2 lbs ground beef
- 1 (2 ounce) envelopes onion soup mix
- 1/2 cup quick-cooking oat, uncooked
- 1/4 teaspoon pepper
- 1 egg, beaten
- 1/2 cup milk
- 1/2 lb cheddar cheese, sliced
- 1/4 cup chili sauce
- 1/2 teaspoon dry mustard
Directions
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Combine first 6 ingredients in a large mixing bowl; mix well.
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Pack half of meat mixture into a 9×5 inch loafpan.
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Place cheese slices on top of meat mixture. Spoon remaining meat mixture over cheese, covering cheese layer and pressing lightly on sides to seal; set aside.
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Combine chili sauce and mustard; mix well. Spread sauce over top of loaf.
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Bake at 350 degrees for 1 hour and 20 minutes.