Brown Sugar Meatloaf

(from brus25’s recipe box)

Very moist but doesn’t hold shape well. Longer cooking time may be needed.

Leftovers were firmer and tasted good.

Source: www.allrecipes.com

Prep time: 20 minutes
Cook time: 60 minutes
Serves 8 people

Categories: Hamburger

Ingredients

  • 1/2 c. brown sugar, packed
  • 1/2 c. ketchup
  • 1 1/2 lbs. ground beef
  • 3/4 c. milk
  • 2 eggs
  • 1 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1 onion, chopped
  • 1/4 tsp. ginger, ground
  • 3/4 c. saltine crackers, crushed

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 5×9 inch loaf pan.

  2. Press the brown sugar in the bottom of the prepared loaf pan and spread the ketchup over the sugar.

  3. In a mixing bowl, mix thoroughly all remaining ingredients and shape into a loaf. Place on top of the ketchup.

  4. Bake in preheated oven for 1 hour or until juices are clear.

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