Cheddar Potato Casserole
(from myoung’s recipe box)
Prep time: 10 minutes
Cook time: 30 minutes
Serves 8 people
Categories: Side Dish
Ingredients
- 3 cups prepared mashed potatoes
- 1 can (10 3/4 ounces) Campbell's® Condensed Cheddar Cheese Soup
- 1/3 cup sour cream or plain yogurt
- Generous dash ground black pepper
- 1 green onion, chopped (about 2 tablespoons)
Directions
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- Stir the potatoes, soup, sour cream, black pepper and onion in a medium bowl. Spoon the potato mixture into a 1 1/2-quart baking dish.
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- Bake at 350°F. for 30 minutes or until the potato mixture is hot.