Creamy Brown Gravy

(from katiejoan’s recipe box)

Source: kraftfoods.com

Prep time: 5 minutes
Cook time: 10 minutes
Serves 4 people

Categories: Top Weeknight Dinners!

Ingredients

• 1 jar (12 oz.) beef gravy
• 1/2 cup sour cream
• 2 Tbsp. chopped fresh parsley

Directions

1. Mix 1 jar (12 oz.) beef gravy, 1/2 cup sour cream and 2 Tbsp. chopped fresh parsley in large skillet.

2. Cook on medium-low heat 3 min. or until heated through, stirring occasionally.

3. Add 16 hot meatballs; stir to evenly coat.

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