Candied Sweet Potatoes

Thumb_candied-sweet-potatoes

(from katiejoan’s recipe box)

Prep time: 15 minutes
Serves 6 people

Categories: Thanksgiving Casseroles

Ingredients

  • 2 large sweet potatoes
  • 1/4 cup butter
  • 1/2 cup packed brown sugar
  • 1/4 cup orange juice

Directions

  1. Boil cut-up sweet potatoes or bake at 350 degrees F whole sweet potatoes until tender.

  2. In a frying pan, melt the butter and brown sugar together until bubbly. Add the orange juice and stir until smooth. Add the cut-up sweet potatoes and cook slowly, turning occasionally until the sweet potatoes are caramelized, about 20 minutes. If syrup is too thin, add a bit more brown sugar.

Email to a friend | Print this recipe | Back