Categories: Breakfast
Ingredients
- 1 1/2 cup flour
- 1 cup whole wheat flour
- 1/2 cup wheat bran
- 3/4 cup brown sugar
- 1 1/2 tsp baking powder
- 3/4 tsp baking soda
- 1/4 tsp salt
- 1/2 cup veg oil
- 2 eggs
- 1/2 cup buttermilk (or 1/2 tbsp vinegar or lemon juice and 1/2 cup milk)
- 1 tsp vanilla
- 1 cup mashed ripe banana
- 1 cup diced banana
- 3/4 cup granola
Directions
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Use this granola recipe or other granola.
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Combine flours, bran, sugar, baking powder, baking soda and salt.
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Combine oil, eggs, buttermilk and vanilla.
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Stir in mashed bananas.
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Add wet to dry and stir until just combined.
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Stir in bananas and granola.
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Spoon batter into 12 muffin cups.
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Sprinkle with extra granola if desired.
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Bake 350 for 25 – 30 minutes until golden and firm to touch.