Avocado Toast

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(from artmem’s recipe box)

Source: http://www.thewednesdaychef.com/the_wednesday_chef/2010/07/toast-and-a-summer-break.html

Serves 1 people

Categories: quick, sandwich

Ingredients

  • 1 Avocado
  • Dijon Mustard
  • Mayonaise
  • Bread
  • Lemon Juice

Directions

  1. There’s barely a recipe. You mix together equal parts smooth Dijon mustard and mayonnaise and spread this on a piece of hot toast. (I like to toast toast until it’s quite well-done and crunchy. What’s the point of flabby toast?) Then you take half an avocado, scoop it into a bowl, sprinkle it with Maldon salt and a few drops of lemon juice and mash it with a fork until it’s tamed but not entirely creamy

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