Broccoli and cheddar dip

(from beckyinem’s recipe box)

Categories: Appetizer

Ingredients

  • 1 envelope Lipton vegetable soup mix
  • 16 ounces sour cream
  • 10 ounce frozen broccoli or spinach
  • 1 cup shredded cheddar cheese

Directions

  1. Preheat oven to 350

  2. In casserole, combine all of the ingredients and 3/4 cup cheese until smooth

  3. Top with remaining cheese

  4. Bake for 30 minutes or until brown

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