Black Bean Salsa
(from Ireland’s recipe box)
Looks good, easy to make, tastes great.
Source: Vigdis Clark
Categories: Appetizer, Mexican
Ingredients
- 1 can corn, drained
- 1 can black beans, drained
- 1 red pepper, diced
- 1 green pepper, diced
- 3-4 green peppers, diced
- 2 tablespoons fresh cilantro, chopped
- 1/2 cup Hendrickson's Dressing
Directions
-
Combine ingredients in a bowl, mix well, refrigerate.