Mac ‘n’ Cheese Soup

(from abbra’s recipe box)

Cook time: 30 minutes
Serves 8 people

Categories: Soups

Ingredients

  • 1 (14oz) pkg. deluxe macaroni and cheese dinner mix
  • 9 cups water, divided
  • 1 cup fresh broccoli florets
  • 2 tbs. finely chopped onion
  • 1 can condensed cheddar cheese soup, undiluted
  • 2 1/2 cups 2% milk
  • 1 cup chopped fully cooked ham

Directions

  1. Set aside cheese sauce packet from boxed mix.

  2. In a large saucepan, bring 8 cups water to a boil. Add macaroni, cook for 8-10 minutes or until tender.

  3. Meanwhile, in another large saucepan, bring remaining water to a boil. Add broccoli and onion; cook, uncovered, for 3 minutes. Stir in the soup, milk, ham and contents of the cheese sauce packet. Heat through.

  4. Drain macaroni and stir into soup.

Email to a friend | Print this recipe | Back