Categories: Breakfast

Ingredients

• • 2 eggs
• • 1 3/4 cups milk
• • 1 Tablespoon baking powder
• • 2 cups flour
• • 1 teaspoon salt
• • 2 Tablespoons sugar
• • 6 Tablespoons cooking oil

Directions

1. Heat waffle iron while mixing batter.

2. Beat eggs well. Beat in remaining ingredients until smooth. Pour onto center of hot waffle iron. Bake until steaming stops. Serve with butter and syrup.

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