Categories: appetizer, lunch, side


  • 4 oz. (1/2 of 8-oz. pkg.) Cream Cheese, softened
  • 1/2 cup Thousand Island Dressing
  • 1/4 lb. sliced deli corned beef, chopped (about 1 cup)
  • 3/4 cup well-drained Sauerkraut
  • 1 pkg. (8 oz.) Deli Fresh Swiss Cheese Slices, chopped
  • Deli-Style Rye Crackers


  1. HEAT oven to 350ºF.

  2. MIX cream cheese and dressing in medium bowl; stir in all remaining ingredients except crackers.

  3. SPREAD onto bottom of 9-inch pie plate or shallow dish.

  4. BAKE 20 min. or until heated through. Serve warm with crackers.

  5. USE YOUR MICROWAVE: Instead of baking the prepared spread, microwave it instead. Assemble dip as directed in shallow microwaveable dish. Microwave on HIGH 2 to 3 min. or until heated through. Serve as directed.

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