Quick & Easy Broccoli Chicken

(from acschaap’s recipe box)

Source: Mom

Cook time: 30 minutes
Serves 4 people

Categories: Dinner

Ingredients

  • 1 (6.9 oz) package of Rice-A-Roni Chicken Flavor
  • 2 tablespoons margarine or butter
  • 1 teaspoon dried basil
  • 4 boneless, skinless chicken breast halves
  • 2 cups broccoli flowerets
  • 1 tomato, chopped
  • 1 cup (4 oz) shredded mozzarella cheese

Directions

  1. Saute rice-vermicelli mix with margarine in large skillet on medium heat until vermicelli is golden brown.

  2. Add 2 cups water, special seasonings and basil. Bring to a boil on high heat. Place chicken on rice. Cover; reduce heat to low. Simmer 10 minutes.

  3. Stir in broccoli and tomato. Cover; simmer 10 minutes or until rice is tender and chicken is no longer pink inside. Sprinkle with cheese. Cover; let stand 3 minutes.

Email to a friend | Print this recipe | Back