Fruit Salsa

(from soniap’s recipe box)

Ingredients

  • 20 oz canned whole tomatoes
  • 1 8 oz. can crushed pineapplle
  • 2 jalapeno peppers
  • 2 green onions
  • 1/4 cup fresh cilantro
  • 1 yellow onion
  • salt, pepper, garlic powder to taste
  • makes approximately one quart

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