Categories: Beer, Bread Machine
Ingredients
- 1 1/2 pound loaf:
- 1 1/4 cups beer
- 1 1/4 teaspoons salt
- 2 tablespoons sugar
- 3 1/4 cups bread flour
- 1/3 cup buttermilk, powder
- 1/2 cup shredded aged sharp cheddar cheese
- 2 tablespoons grated parmesan cheese
- 1 1/4 teaspoons bread machine yeast or 1 1/4 teaspoons rapid rise yeast
Directions
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Add ingredients into baking pan in the order recommended by the manufacturer.
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Insert pan into the oven chamber.
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Select Sweet Cycle.
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Remove bread from oven when baking cycle complete; cool on wire rack.
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Serve the day it is made.