Raspberry Sauce

(from amyray417’s recipe box)

Source: Southern Living

Serves 6 people

Categories: Desserts

Ingredients

  • 1 12 oz. pkg. frozen unsweetened raspberries, thawed
  • 2/3 c. sugar
  • 1/4 c. orange juice

Directions

  1. Reserve 1 cup raspberries. Process remaining berries, sugar, and orange juice in a food processor until smooth. Pour raspberry mixture through a fine wire mesh strainer into a bowl; discard pulp and seeds. Stir in 1 cup reserved raspberries. Cover and chill 30 minutes.

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