Tuna in Pita Bread

(from SarahLeigh’s recipe box)

Source: easy recipes

Prep time: 5 minutes
Cook time: 15 minutes
Serves 4 people

Categories: Tuna

Ingredients

  • 2 cans tuna
  • 1/2 cup mayo
  • 1/4 cup celery, chopped
  • 1/4 tsp curry powder (optional)
  • 4 green onions, sliced
  • 4 green olives, chopped
  • OR
  • 2 cans tuna
  • 1/2 cup mayo
  • 1 tbs capers, drained
  • 2 tbsp red onion, chopped
  • 1 tsp lemon juice
  • 4 small pita breads, halved and split

Directions

  1. eheat oven 350.

  2. In medium bowl, mix all ingredients except bread.

  3. Open pita and divide tuna mixture smong them.

  4. Wrap in foil and bake until warmed through, about 15 minutes.

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