Chicken Curry Salad With Chutney Dressing

(from saymyname’s recipe box)

Serves 6 people

Categories: Chicken, Salad

Ingredients

  • Salad:
  • 3 cups cubed cooked chicken breasts
  • 1 granny smith apple, unpeeled, cored, and chopped
  • 1 cup green seedless grape
  • 1 cup chopped celery
  • 1/4 cup diced red onion
  • 1/4 cup raisins
  • 1/4 cup slivered almond, toasted
  • Chutney Dressing:
  • 3/4 cup mayonnaise
  • 3 tablespoons Major Grey chutney
  • 1 teaspoon curry
  • 2 tablespoons fresh lime juice
  • 1 teaspoon grated lime zest
  • 1/4 teaspoon salt

Directions

  1. To make the dressing: whisk together the dressing ingredients in a bowl; cover and refrigerate until ready to use.

  2. In a large bowl, mix together the first 6 salad ingredients; toss with enough dressing to coat.

  3. Sprinkle with almonds and serve immediately.

Email to a friend | Print this recipe | Back